Christian Bouillette

Through a series of unexpected and unusual encounters, struggling to find inspiration for his next film, Leo will do whatever it takes to stay standing.

In 1789 France, a chef finds the strength with the help of a young woman to free himself from his position as a servant and open the first restaurant.

A single mother breeds locusts as high-protein food, but has trouble getting them to reproduce — until she finds they have a taste for blood.